Chocolate Coating Machine & Cooling Tunnels
Elevate your confectionery production with the Adahan Machinery Chocolate Coating Machine & Cooling Tunnels. Designed for precision and efficiency, this equipment is a must-have for any serious chocolatier looking to streamline their chocolate production processes.
Product Description:
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Material Excellence: Constructed entirely from AISI 304 stainless steel, ensuring durability and compliance with food safety standards.
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Integrated System: This machine features two main components – a chocolate coating section and an attached cooling tunnel, providing a seamless production flow.
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Control Interface: Equipped with a PLC screen for easy operation and precise control over the coating and cooling processes.
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Chocolate Container Capacity: Holds up to 35 kg of chocolate, ideal for both small batches and high-volume production.
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Conveyor Specifications: Features a wire band with a width of 250 mm, accommodating a variety of chocolate products.
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Fan Device: Includes a built-in fan to ensure uniform cooling throughout the cooling tunnel.
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Customization Options: Available with or without a pattern, tailored to meet specific production requirements.
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Efficient Mechanism: Operates with a disc system instead of a pump, enhancing reliability and ease of maintenance.
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Quick Changeover: Special apparatus allows for rapid cleaning and switching between different types of chocolate, minimizing downtime.
Additional Services: Adahan Machinery also offers a variety of cooling tunnels, with lengths that can be customized to fit specific production needs and space constraints.
Invest in Adahan Machinery’s Chocolate Coating Machine & Cooling Tunnels to achieve flawless chocolate coating results and efficient cooling. This equipment is designed not only to enhance the aesthetic appeal of your chocolates but also to maintain the highest quality standards throughout the production process.
