Chocolate Cooling Tunnel

Chocolate Cooling Tunnel

The K-Star Chocolate Cooling Tunnel is designed to provide efficient and rapid cooling for chocolate-coated products exiting the coating machine. With options for air or water cooling and customizable lengths, this cooling tunnel ensures optimal cooling performance, preserving the quality and texture of your chocolate products. The insulated doors and advanced control systems make this machine an essential part of any large-scale chocolate production line.

Key Features

• Efficient Cooling System: Provides rapid and uniform cooling for chocolate-coated products.

• Cooling Options: Available with air or water cooling systems to suit different product requirements.

• Customizable Length: Can be manufactured in various lengths according to production needs.

• Insulated Doors: Features insulated doors that can be opened in both directions for easy cleaning and ventilation.

• Automatic Belt Tensioning: Equipped with an automatic belt tensioning system to prolong belt life.

• Belt Alignment Control: Electronic-controlled pneumatic belt alignment system prevents belt drifting.

• Special Design Cooling System: Ensures desired cooling temperature is achieved efficiently.

• Energy-Saving Insulation: High-quality thermal insulation to save energy and enhance cooling efficiency.

• User-Friendly Maintenance: Easy to maintain and clean with accessible design features.

Technical Specifications

• Cooling Method: Air or water cooling

• Customizable Length: Manufactured in various lengths as per requirement

• Insulation: High-quality thermal insulation

• Doors: Insulated doors with dual-direction opening

• Belt System: Automatic tensioning and electronic-controlled pneumatic alignment

• Material: Durable, high-quality materials for long-lasting performance

Applications

The K-Star Chocolate Cooling Tunnel is ideal for large-scale chocolate production facilities, confectioneries, and food manufacturers. It provides rapid and efficient cooling for chocolate-coated products, ensuring they maintain their quality and texture, and meeting diverse production requirements.

Advantages

• High Efficiency: Rapid and uniform cooling for chocolate-coated products.

• Customizable Options: Air or water cooling systems and customizable lengths to suit various needs.

• Durable Construction: Built with high-quality materials for long-lasting use.

• Energy-Saving: High-quality insulation reduces energy consumption.

• Easy Maintenance: User-friendly design for easy cleaning and maintenance.

About Us

K-Star specializes in producing high-quality food machinery, including chocolate, wafer, cake, and biscuit manufacturing machines at competitive prices. We offer customized solutions to meet your specific production needs and also provide revision, purchase, and sale of second-hand machines.

Why Choose K-Star?

K-Star is a renowned brand in the food production machinery industry, recognized for its innovative solutions and customer-centric approach. The K-Star Chocolate Cooling Tunnel optimizes your production processes, adding value to your business with its superior quality and performance.

Contact Us

For more information and to place an order for the K-Star Chocolate Cooling Tunnel, please contact us. Our expert team is ready to provide tailored solutions to meet your specific needs.

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