| Advertisement No: | #00246778 |
| Category: | Döner Mobile Bread Pastry Oven |
| Brand: | Taşmak Makina |
| Model Type: | TD 100 |
| Product Type: | For Sale |
| Product Status: | New |
| Origin: | Turkey |
| Delivery Status: | In stock |
| Location: | Malıköy Köyü / Sincan / Ankara |
| Short Detail: | 2 Yıl Guaranteed |
| Sales Detail: | Bank Transfer |
TD 100 Rotating Tray Oven Taşmak TD 100 Rotating Tray Oven is a powerful and efficient model designed to meet the needs of medium-scale production. Particularly ideal for bakeries, bread production facilities, and other baked goods manufacturers, this oven stands out with its high capacity and flexible energy options. The model’s capacity can reach up to 1584 loaves during an 8-hour production period, enabling businesses to easily meet their daily production targets. The oven’s baking area ranges from 5.28 to 7.2 square meters and has a tray capacity of 11 to 15 trays. This large area allows for the simultaneous baking of large quantities of products. Tray sizes are available in two options: 600x800 mm and 600x900 mm, and the distance between the trays can be adjusted from 90 to 114 mm, improving the efficiency of heat and airflow within the oven. These features ensure that the baked products cook evenly. The external dimensions of the TD 100 oven are 1600 mm in width, 1970 mm in depth, and 2070 mm in height. The maximum depth can reach 2640 mm, and the maximum height can be up to 2450 mm. This spacious interior allows for the easy placement of large products and trolleys. Additionally, the door opening depth can reach up to 2850 mm, and the internal door dimensions are 1800x2400 mm, allowing for easy placement of large trays and baking equipment. With an electrical power of 2.7 kW, the TD 100 provides high energy efficiency. The average fuel consumption is 4.1 m³/h over an 8-hour usage period. This ensures the oven operates efficiently while optimizing operating costs. The oven's thermal power is 45,000 kcal/hour, enabling it to reach high temperatures quickly and bake products efficiently. The TD 100’s gas connection pressure ranges from 42 to 116 mbar, and the flue outlet diameter is Ø 175 mm. These features ensure smooth operation of the oven’s ventilation and gas connections. The oven weighs 1735 kg, symbolizing its durability and long lifespan. The digital control system offers a user-friendly interface for precise adjustments of temperature and baking time. Additionally, the TD 100 Rotating Tray Oven is capable of using three different energy sources: solid, liquid, and gas, providing flexibility to adapt to various energy conditions
TD 100 Rotating Tray Oven Taşmak TD 100 Rotating Tray Oven is a powerful and efficient model designed to meet the needs of medium-scale production. Particularly ideal for bakeries, bread production facilities, and other baked goods manufacturers, this oven stands out with its high capacity and flexible energy options. The model’s capacity can reach up to 1584 loaves during an 8-hour production period, enabling businesses to easily meet their daily production targets. The oven’s baking area ranges from 5.28 to 7.2 square meters and has a tray capacity of 11 to 15 trays. This large area allows for the simultaneous baking of large quantities of products. Tray sizes are available in two options: 600x800 mm and 600x900 mm, and the distance between the trays can be adjusted from 90 to 114 mm, improving the efficiency of heat and airflow within the oven. These features ensure that the baked products cook evenly. The external dimensions of the TD 100 oven are 1600 mm in width, 1970 mm in depth, and 2070 mm in height. The maximum depth can reach 2640 mm, and the maximum height can be up to 2450 mm. This spacious interior allows for the easy placement of large products and trolleys. Additionally, the door opening depth can reach up to 2850 mm, and the internal door dimensions are 1800x2400 mm, allowing for easy placement of large trays and baking equipment. With an electrical power of 2.7 kW, the TD 100 provides high energy efficiency. The average fuel consumption is 4.1 m³/h over an 8-hour usage period. This ensures the oven operates efficiently while optimizing operating costs. The oven's thermal power is 45,000 kcal/hour, enabling it to reach high temperatures quickly and bake products efficiently. The TD 100’s gas connection pressure ranges from 42 to 116 mbar, and the flue outlet diameter is Ø 175 mm. These features ensure smooth operation of the oven’s ventilation and gas connections. The oven weighs 1735 kg, symbolizing its durability and long lifespan. The digital control system offers a user-friendly interface for precise adjustments of temperature and baking time. Additionally, the TD 100 Rotating Tray Oven is capable of using three different energy sources: solid, liquid, and gas, providing flexibility to adapt to various energy conditions
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