Fully Automatic Lahmacun Oven

600-1000 Pieces/Hour Fully Automatic Lahmacun Tunnel Oven

The Melimex MLM L5000 is a fully automatic tunnel oven designed for lahmacun and pizza production. With an hourly production capacity of 600-1000 pieces, it ensures high efficiency at an industrial scale. Custom orders are available for lower or higher production capacities. Operating at 21 mbar natural gas, this oven comes with a CE certificate, Gazmer approval, and a user manual in six languages.

Technical Specifications:

• Hourly Capacity: 600-1000 pieces (custom orders available for different capacities)

• Operating Pressure: 21 mbar natural gas

• Certifications: CE certificate, Gazmer approval

• User Manual: Available in six languages

• Tunnel Length: 5 meters

• Belt Width: 1 meter

• Total Machine Length: 21 meters

• Components: Dough production, sauce application, oven, and cooling conveyor

Production Process:

The Melimex MLM L5000 automates the entire production process, including dough preparation, sauce application, baking, and cooling. This enhances production efficiency and product quality while reducing labor costs.

• Dough Production: A high-capacity dough production unit ensures consistent and high-quality dough every time.

• Sauce Application: The automatic sauce system ensures an equal and precise amount of sauce is applied to each product.

• Baking: The 5-meter tunnel oven guarantees that products reach the optimal baking temperature.

• Cooling Conveyor: The baked products are brought to the optimal temperature for packaging via the cooling conveyor.

Why Choose Melimex MLM L5000?

High Efficiency: Industrial-scale production with a capacity of 600-1000 pieces per hour.
Automated Production Process: From dough preparation to baking and cooling, everything is managed automatically.
 Quality and Safety: Certified with CE and Gazmer approval for safe and high-quality production.
 Flexible Production: Ability to accommodate custom orders for different capacity demands.