500 Liters/Hour Egg Pasteurizer

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Advertisement No: #00236472
Category: Egg Pasteurizer
Brand: Ovo Tech
Model Type: Ps 500
Product Type: For Sale
Product Status: New
Origin: America
Delivery Status: In stock
Location: Merkez Mah. / Çekmeköy / İstanbul
Sales Detail: Bank Transfer, Negotiated

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Pasfil Makine San. Ve Tic. Ltd. Şti

Advisor : Pasfil M.

500 Litre / Hour Egg Pasteurizer

Purpose and Capacity:
The Egg Pasteurizer is used for the pasteurization of liquid egg products (egg whites, egg yolks, whole eggs) and has a pasteurization capacity of 500 liters per hour.

Pasteurization Process:

  • The process is initiated by the operator via the control panel.
  • Egg products are transferred from the storage tanks to the pasteurization system’s balance tank using a transfer pump.
  • The pump is controlled by automatic level controls in the balance tank.
  • The product is sent to the heat exchanger’s regeneration section using a positive discharge pump.
  • The temperature of the liquid egg is raised to approximately 50°C - 55°C.
  • After the regeneration section, the product is homogenized and its temperature is increased to 67°C.
  • The product is then held in the holding tubes for 3 minutes.
  • Afterward, the product enters the regeneration section again and is pre-cooled to approximately 25°C before entering the cooling section.
  • In the cooling section, the product is cooled to 2-4°C and is then either packaged or sent for recirculation.

Advantages:

  • Does not require a separate boiler for hot water.
  • No need to purchase a homogenizer.
  • Provides precise temperature control.
  • Minimal installation time and long-lasting precise temperature maintenance with the rotary coil heater.
  • Technical Specifications (PS 500):

  • Electrical Specifications: 7.5 kW
  • Capacity: 500 Liters
  • Air Pressure: 6 Bar - 30 Nm²/h
  • Inlet Temperature: 14°C
  • Pasteurization Temperature: 63-67°C
  • Outlet Temperature: 2-4°C
  • Holding Time: 3 minutes

500 Litre / Saat Yumurta Pastörizatörü (1)
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