| İlan No: | #00223616 |
| Kategori: | Baklava Makinası |
| Marka: | Oubari |
| Model Tipi: | BL-50 |
| Ürün Tipi: | Satılık |
| Ürün Durumu: | Sıfır |
| Menşei: | Türkiye |
| Teslim Durumu: | Stokta Var |
| Konum: | İkitelli OSB Mah. / Başakşehir / İstanbul |
| Satış Detayı: | Havale / EFT, Görüşülür |
Automatic Baklava Line The Oubari BL-50 Automatic Baklava Line is a state-of-the-art solution designed to modernize and expedite the production of baklava. This machine optimizes production processes with high efficiency and superior quality standards. High Capacity: The Oubari BL-50 offers a production capacity of up to 400 kg per hour, making it ideal for large-scale production. Automatic Functionality: The entire production process, including dough rolling, cutting, baking, and syruping, is fully automated. Precise Cutting: The computer-controlled blade system ensures each slice is perfectly measured and symmetrical. User-Friendly: The touch screen control panel provides an intuitive interface. Hygienic Design: With a stainless steel body and easy-to-clean structure, it maintains high hygiene standards. Energy Efficiency: Low energy consumption makes it an environmentally friendly production solution. Power Consumption: 15 kW Voltage: 380V / 50Hz Weight: 1200 kg Dimensions: 8500 mm (L) x 1200 mm (W) x 1800 mm (H) Dough Thickness: Capable of rolling dough as thin as 0.2 mm Number of Layers: 3-layer cutting system Oven Capacity: 10 trays per hour Large-scale baklava production facilities Food factories Bakeries and confectionery shops Restaurants and hotel kitchens High Efficiency: Minimizes human intervention, reducing production time and increasing efficiency. Consistency: Ensures the same high quality of baklava in every production batch. Cost Savings: Reduces labor costs through its automatic system. Quality Control: Provides error-free production with a computer-controlled quality control system at every stage.
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Automatic Baklava Line The Oubari BL-50 Automatic Baklava Line is a state-of-the-art solution designed to modernize and expedite the production of baklava. This machine optimizes production processes with high efficiency and superior quality standards. High Capacity: The Oubari BL-50 offers a production capacity of up to 400 kg per hour, making it ideal for large-scale production. Automatic Functionality: The entire production process, including dough rolling, cutting, baking, and syruping, is fully automated. Precise Cutting: The computer-controlled blade system ensures each slice is perfectly measured and symmetrical. User-Friendly: The touch screen control panel provides an intuitive interface. Hygienic Design: With a stainless steel body and easy-to-clean structure, it maintains high hygiene standards. Energy Efficiency: Low energy consumption makes it an environmentally friendly production solution. Power Consumption: 15 kW Voltage: 380V / 50Hz Weight: 1200 kg Dimensions: 8500 mm (L) x 1200 mm (W) x 1800 mm (H) Dough Thickness: Capable of rolling dough as thin as 0.2 mm Number of Layers: 3-layer cutting system Oven Capacity: 10 trays per hour Large-scale baklava production facilities Food factories Bakeries and confectionery shops Restaurants and hotel kitchens High Efficiency: Minimizes human intervention, reducing production time and increasing efficiency. Consistency: Ensures the same high quality of baklava in every production batch. Cost Savings: Reduces labor costs through its automatic system. Quality Control: Provides error-free production with a computer-controlled quality control system at every stage.
General Features:
Technical Specifications:
Applications:
Advantages:
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